Hot Lunch Entrees

PASTA

Homemade Lasagna:

Layered with vegetables or ground beef, ricotta, mozzarella cheese and fresh herbs

Three Cheese Ziti:

Baked ziti filled with ricotta, fresh mozzarella, classic Italian Marinara and topped with parmigiana reggiano

Farfalle Chicken:
Farfalle pasta with strips of grilled Chicken, Wild Mushrooms, Fresh Herbs, in White Wine Garlic Sauce

Penne Puttanesca:

Penne pasta with Tomato, Capers, Olives, and Roasted Red Peppers

Italian Vegetarian Pasta:
Farfalle with broccoli rabe, sun dried tomatoes and garlic

Penne Caponata:

Eggplant, onion, capers, garlic and fresh herbs

Penne with Grilled Chicken:

Penne pasta tossed with strips of grilled chicken, asparagus, red onion and fresh rosemary in asiago cream sauce

Artichoke and Asparagus Penne:
Penne with artichoke hearts, asparagus tips, white wine, garlic and roasted red pepper cream sauce

Cheese Tortellini:
Tortellini in a vodka cream sauce with sun-dried tomatoes

Eggplant Parmigiana:

Medallions of Eggplant, Breaded and Friend topped with parmigiana reggiano and Classic Marinara Sauce.

POULTRY AND GAME

Chicken Piccata:

Breaded Chicken breasts with a white wine, lemon, butter and parsley

Chicken Marsala:

Breaded Chicken breasts with Sautéed with shallots, mushrooms and Marsala wine

Chicken Cordon Bleu:

Breaded Chicken breast filled with prosciutto and smoked mozzarella

Chicken Champagne:

Chicken Breast filled with prosciutto and Swiss with a champagne sauce

Rosemary Chicken:

Rosemary Marinated Chicken breast infused with shallots in a white wine butter sauce

Chicken Florentine:

Chicken stuffed with spinach and Swiss cheese

Chicken Cacciatore:

Chicken breast in a tomato sauce with mushrooms, onions, and garli

Chicken Parmigiana:

Breaded Chicken breast with a marinara and buffalo mozzarella

Grilled Sesame Chicken:

Grilled Chicken Breast served with a spicy peanut sauce

Barbeque Chicken:

Grilled Chicken marinated and served in our Famous BBQ sauce

Monterey Chicken:

Seared Chicken Breast topped with thinly sliced smoked ham and Monterey jack cheese

Chicken Dijon:

Chicken stuffed with Broccoli and Gouda in a tangy Dijon sauce

Turkey Tetrazinni:

Shredded Turkey mixed with fresh vegetables in a cream sauce

Italian Sausage and Peppers:

Mild or Spicy Italian sausage accompanied with julienne peppers and onions

BEEF

Beef Bourguignon:

Diced Beef served with mushrooms, pearl onions,
and fresh herbs in a burgundy demi glace.

Sliced Beef:

Sliced Beef served in an au jus sauce

Beef Stroganoff:

Diced Beef served with mushrooms and onions in a creamy beef demi glace served with buttered noodles

Filet of tenderloin*:

Tenderloin Filet tips sliced medium rare with a Madeira wine sauce

Italian Meatballs:

Meatballs in a marinara sauce

SEAFOOD

Chesapeake Crab Cakes*
Lump crab meat formed classically in to crab cakes served with cocktail sauce, remoulade or mango fruit salsa

STATIONS

Fajita Station

Featuring flank steak, shrimp, or chicken and grilled vegetables with cheddar & pepper jack cheese, salsa, shredded lettuce, picante sauce, sour cream, guacamole and tortillas

Taco Station

Featuring seasoned ground beef or shredded chicken, all the toppings and taco shells

Our hot lunch drop-off is priced at $19.50 per person, which includes Choice of Salad, Vegetable, Potato, Choice of 2 entrees, Fresh Baked Rolls & Butter.

A hot lunch drop-off priced at $16.50 per person, which includes Choice of Salad, Vegetable, Potato, One Entrees, and Fresh Baked Rolls and Butter.

*Please Note: There is an additional charge of $4.00 per person for Crab Cakes and Sliced Filet.

ASSORTED SODAS $ 1.00 EACH DESSERT TRAY $ 1.95 PER PERSON

DECADENT CAKES, HOME-STYLE PIES AND FRESH FRUIT ARE ALSO AVAILABLE

Delivery, set up, pick up charges are as follows -$15.00 within a 5 mi radius of the Wilmington area, $25 for deliveries within a 6 -10 mile radius and $45 for deliveries

Becket & Burke is located at 45 Germay Drive, Wilmington, Delaware.